No industry has managed to brand itself quite like dairy. Thanks to its big budgets and far-reaching influence, the fairytale facade of happy, healthy cows grazing freely in lush, green pasture has become a mainstay of rural culture. We see this echoed in the Farming Life article, written by the Chief Executive of Dairy Council Northern Ireland, Ian Stevenson. Stevenson laments how hard dairy farmers work and claims our latest campaign “conveniently overlooks the deep commitment [of] dairy farmers”.
Naturally, as an animal rights group, our focus will always be on the animals who, without consent and hidden from public view, suffer the greatest sacrifice of all.
Stevenson goes on to say that “it is not in the dairy farmers’ nature to be cruel to their animals”. Making such a bold statement mere weeks after Animal Justice Project’s investigation of UK mega-dairy, Lowfields Farm – where cows were ruthlessly beaten with pipes, kicked while giving birth, and even died – is brave to say the least. Lowfields Farm is not an anomaly either, with countless investigations revealing shocking levels of abuse and poor conditions on dairy farms the length and breadth of the UK – some of which was included in our TV and cinema advert.
Moreover, Stevenson writes that dairy producers are happy to be “audited as part of accredited assurance programmes” but fails to explain how these schemes work. In most cases, farmers pay to belong to accreditation schemes and so it is in their best interest to keep farmers happy. This constitutes a major conflict of interest in an article where “being honest matters”.

