Vegan Recipes
Treat yourself to some mouth-watering cruelty-free cuisine with our selection of vegan recipes.
Going vegan means opening up your kitchen to a more exciting eating experience, experimenting with world cuisines that aren’t centred on meat, eggs and dairy. Plant-based food is delicious, nutritious and so much easier to make than you’d imagine.
Breakfasts
Dinners and Main Meals
- Mexican tofu fajitas
- Black bean and quinoa burgers
- Vegan ‘steak’ and ale pie
- Lentil dhal
- Shepherds pie
- Pizza
- Lasagne
- “Beef” casserole
- Rice bowl with creamy kale and peanut sauce
- Imam bayeldi
- Giant stuffed mushrooms
- Ginger tofu stir-fry
- Smokey chickpea tacos
- Vegan sausage casserole
- Began bharta
- Fish-e-less Pie
- Vegan ‘Fish’ and Chips
Lunches and light bites
- Bruschetta
- Harissa chickpea wraps
- Vegan Spanish ‘Omelette’
- Macaroni ‘cheese’
- Aubergine and tomato pasta
- VLT sandwich
- Garlic mushrooms with butter beans
- Pea and Mint Quiche
- Baked teriyaki tofu salad
- Vegan Cajun Cauliflower ‘Wings’
Desserts
- Asian summer pudding
- Chocolate chip & sultana cookies
- Vegan fruit cake
- Chocolate clusters
- Very easy gingerbread
- Chocolate cake
- Strawberry and kiwi cheesecake
- Strawberry Trifle
- Microwaved steamed sponge pudding
- Banana & mango fool
- Strawberry sorbet
Vegan Christmas
Spare the turkey this year and give yourself a real gourmet treat! For the perfect plant-based festive feast, download our FREE Compassionate Christmas guide.
You can also support our Their Christmas Wish Campaign to receive lots of delicious vegan recipes.
Looking for more recipes? Visit our Summer Vegan Pledge website, or order a free copy of our Guide to Going Vegan or Plant-Based Cooking on a Budget recipe booklets