South-Indian Fermented Vegan Cuisine cookery class

15 Apr

Sunday 15 Apr 18 2:30 pm - 5:00 pm

Nishma, chef and founder of Shambhu’s, a vegan food company, will teach you how to make delicious, nutritious, low-oil and dairy-free versions of South Indian meals. All the items will be naturally gluten-free.

The class is held on Beverley Drive, Edgware, HA8. (Exact address will be provided after booking.)

This class costs £50. Shambhu’s will donate £5 to Animal Aid for each booking made using this link. Make sure that you let them know by mentioning Animal Aid in a comment when booking or emailing after booking. Thank you!

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Beverley Drive

Beverley Drive, Edgware, UK

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