New research suggests that around 85% of keel bone* fractures in laying hens are caused by several factors, including whether they lay large or very large eggs, which is of course triggered by consumer demand.
Posted 21 Oct 2021
There have been ongoing news reports that thousands of pigs are said to be ‘backing up’ on farms due to a shortage of workers, with additional concerns raised that healthy pigs might ‘need to be...
Posted 24 Sep 2021
Following Defra’s 12-week consultation on live exports, to which 184 Animal Aid supporters submitted responses, Defra has published their response.
Posted 01 Sep 2021
There are many reasons to swap dairy for plant-based alternatives; here are just four.
Posted 18 Aug 2021
For World Plant Milk Day, we’ve put together this brief guide to dairy alternatives. We hope it is useful!
Posted 16 Aug 2021
Download your free copy of our updated Student Vegan Guide.
Posted 30 Jul 2021
The National Food Strategy report, led by Henry Dimbleby who is the founder of restaurant chain Leon, recommends a reduction of meat consumption by 30% over 10 years.
Posted 18 Jul 2021
A survey by Eating Better has found that 1 in 5 ready meals in UK supermarkets are now vegan or vegetarian.
Posted 01 Jul 2021
Plans for a rabbit farm in Amersham, Buckinghamshire have been refused by Buckinghamshire Council following a sustained national campaign, hundreds of objections were submitted online to the official plans, including an extensive objection by Animal...
Posted 14 May 2021
Billboards promoting Animal Aid's Summer Vegan Pledge have started to spring up in towns and cities across the UK.
Posted 05 May 2021